Chinese Food
All Recipes
Garland with garlic sauce
It's usually garland garland with mashed garlic. But I like it with bean paste. It's called garland garland with mashed garlic. It's very fragrant with soy sauce and garlic. You can try it if you like.
Braised small yellow croaker
On March 8, the leader gave me a big holiday. My son said I would have a big meal. What would he eat? The son said braised small yellow croaker, boiled meat slices... Ha ha. He was finished on March 8. The son ate well and was full
Fat intestines in dry pot
It's better to have a simple meal with meat and vegetables.
Stewed goose intestines
Many people like to eat dry pot. I'm no exception. I can do well at home. I can do it together with my family. I feel very good.
Stuffed bun with kelp
Seaside town. In spring, kelp and other seafood are fresh on the market.
Spaghetti with tomato sauce
This is the first time I've eaten spaghetti in a western restaurant before I made it myself. It feels like spaghetti is chewy. And I don't like it very much. So I didn't try it all the time, but I took part in the activities of sina food during ... ...
Mustard in oyster sauce
I want to buy a cabbage table. But I only find mustard. It's hard to swallow the bitter mustard in my memory. How can I make it delicious? So I played it. It's delicious. My baby likes it very much. I ate more lunch unconsciously.
Stewed tofu with vegetables
Moss - green leaves in spring.
Braised spring bamboo shoots
I never deny that I am a fat paper. Because I love meat. I don't understand. Do you think it took us tens of millions of years to climb the top of the food chain just to eat vegetables? A large, high-end carnivore like me. Today, I'd like to sta... ...
Penguin rice balls
My son said penguins are not very similar. ~~~~(>_
Mushroom and rape in oyster sauce
Write a general introduction to this dish or the story behind it
Thai food - roasted chicken with chili sauce
Ice chef's exclusive Thai roast chicken. It's crispy and chewy. The meat is tender and juicy. It's crispy and tossed leaves. It's a rice killer with thick Thai sauce. Learn it quickly.
Thai traditional food fried rice with shrimp paste
Are you still making fried rice with eggs? Today, ice chef teaches you to make Thai style fried rice - fried rice with shrimp paste. A variety of side dishes bring rich taste. The unique flavor of shrimp paste makes people aftertaste.
Stir fried five flowers with pickled vegetables and bamboo shoots
Spring is coming. The shoots are fresh and tender. The family like it very much
Rice with mushroom and chicken
The perfect combination of mushroom and chicken
Stir fried shredded potato
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Stir fried pork with bamboo shoots
Spring bamboo shoot is one of the delicacies that can't be missed in spring. It's a seasonal family food with soy sauce.
Spicy ham and cucumber
Kwai Chi. It's simple and quick. And you can finish your meal.
